Here below these Cabela’s hunter/chef’s are making wild boar camp biscuits and gravy, a hunters breakfast, with these sausage seasoning kits as well as other cures and seasonings to make breakfast sausage patties or links.
Below is breakfast sausage from Elk meat with pork shoulder for the fat from an online vendor. I just received 5 lbs of Elk from close friend to make sausage with so I will mix with my boar meat and more fatty pork. Wow!
More Elk or Venison Sausage.